Thursday, December 18, 2008
My son Evan
Ev made it home safely from India. He stepped out from behind a pillar at the airport and my heart soared. We spent the day together-lunch, then grocery shopping at our local international market, picking up spices and delicacies from India, so he could prepare our evening meal. Curry leaves and mooyng lentils and lots of delicious spicy foods. Tonight I send many prayers heavenward.